Cleaning kitchen & equipment: our tips
A clean kitchen is essential for a healthy living environment. Whether you cook every day or prepare an occasional meal, regularly cleaning your kitchen and appliances will help remove bacteria and dirt. On this page you will discover the best methods for cleaning your kitchen and useful tips to keep everything in top condition!
De oven schoonmaken doe je met deze huishoudelijke middeltjes
Why is it important to clean your kitchen and equipment regularly?
Cleaning your kitchen and equipment is crucial to prevent food poisoning and the spread of bacteria. Dirt, grease and food residue can quickly build up and lead to an unhealthy environment. Regular cleaning not only ensures a hygienic kitchen, but also extends the lifespan of your equipment.
Cleaning the kitchen
A clean kitchen starts with cleaning surfaces, cabinets and floors. Here are some tips for cleaning your kitchen effectively:
1. Daily cleaning
Clean the countertops daily with a damp cloth and a mild detergent. Don't forget to wipe down the sink, hob and kitchen taps.
2. Weekly deep cleaning
Perform a thorough cleaning every week. Clean the inside of the cabinets, sweep the floors and clean the walls where necessary. Use an all-purpose cleaner for general surfaces and a special degreaser for stubborn grease stains.
3. Use of Techweise steam cleaners
For a deeper cleaning of your kitchen surfaces, you can use the Techweise steam cleaners. These powerful devices remove dirt and bacteria without chemical cleaners, making your kitchen not only clean but also safe.
Clean equipment
Kitchen appliances such as ovens, microwaves, refrigerators and dishwashers require regular cleaning to function properly and remain hygienic.
1. Oven and microwave
Remove spilled food and grease from the oven and microwave after each use. Use an oven cleaner for stubborn dirt and a mixture of water and lemon juice for microwave use. The Techweise steam cleaners are perfect for removing stuck-on residue without aggressive chemicals.
2. Refrigerator
Clean the refrigerator weekly by removing spills and wiping shelves and drawers with a mild detergent. For a thorough cleaning, you can turn off the refrigerator once a month, remove the contents and thoroughly clean all surfaces. The Techweise steam cleaners can help remove stubborn stains and odors.
3. Dishwasher
Clean the dishwasher filter regularly to prevent the accumulation of food residue. Run an empty cycle once a month with a dishwasher cleaner or a cup of vinegar to remove limescale and grease.
4. Coffee maker and kettle
Descale your coffee maker and kettle regularly with a special descaling agent or a mixture of vinegar and water. Rinse thoroughly to remove all residue.
Tips for maintaining a clean kitchen and appliances
- Daily cleaning: Make daily cleaning a habit to minimize dirt and bacteria.
- Instant stain removal: Remove spilled food and grease stains immediately to prevent them from being absorbed.
- Use of Techweise steam cleaners: For deeper, chemical-free cleaning of kitchen surfaces and equipment.
- Regular deep cleaning: Schedule weekly and monthly cleaning routines for a deep clean.
Frequently asked questions about kitchen and equipment cleaning
How often should I clean my kitchen?
It is advisable to superficially clean your kitchen daily and deep clean it weekly.
Which cleaning products are best for the kitchen?
Use mild cleaning products for daily cleaning and special degreasers for stubborn grease stains. Techweise steam cleaners are ideal for thorough and chemical-free cleaning.
How do I remove stubborn grease stains from my oven?
Use an oven cleaner or the Techweise steam cleaners to effectively remove stubborn grease stains.